Page 1 - Vegetarian Cooking
Welcome to the Everyday Dish vegan cooking show! Tofu for breakfast? You betchya! Great any time of the day this scramble will shed a new light on how you look at tofu. Visit the official website: everydaydish.tv Where you'll find all of our cooking videos and recipes!
Views: 98,099
Duration: 06:03
Views: 98,099
Duration: 06:03
www.ManjulasKitchen.com Chola Tikki Recipe by Manjula Ingredients 1 cup of boiled chickpeas (kable chana) 4 medium potatoes 1 tablespoon shredded ginger 1 tablespoon chopped cilantro (green coriander) 2 chopped green chili seeded adjust to your taste 1/2 teaspoon black pepper 1 teaspoon salt 1 teaspoon lemon juice Oil to shallow fry For Garnish: ¼ cup yogurt 2 tablespoons hari chutney (cilantro chutney) 2 tablespoons tamarind chutney
Views: 108,706
Duration: 08:26
Views: 108,706
Duration: 08:26
Learn a vegetarian pizza recipe that is easy and healthy in this free how-to video on easy vegetarian cooking recipes. Expert: Ursula Horaitis Bio: Nili Nathan, host of "Great Healing Getaways", is the creator of a television series and website on holistic health where she researches, writes, and reports. Filmmaker: Nili Nathan
Views: 22,772
Duration: 02:54
Views: 22,772
Duration: 02:54
How to make homemade seitan, the most evil of all dishes. Become a fan on Facebook - www.facebook.com Visit www.heavymetalvegancooking.com for full recipes, videos, and exclusive content! Recipe 1 Cup Vital Wheat Gluten 3 Tbsp Nutritional Yeast 1/2 Cup Vegetable Stock 1/4 Cup Soy Sauce 1 Tbsp Olive Oil 2 Cloves Garlic Broth: 4 Cups Vegetable Stock 4 Cups Water 1/8 Cup Soy Sauce
Views: 17,767
Duration: 06:21
Views: 17,767
Duration: 06:21
Watch Deb Acason, the Australian weight lifter, in the kitchen with Curtis whipping up one of her favorite meals - vegetarian lasagna
Views: 34
Duration: 03:38
Views: 34
Duration: 03:38
www.ManjulasKitchen.com INGREDIENTS
Views: 65,652
Duration: 06:03
Views: 65,652
Duration: 06:03
Learn how cook tofu for vegetarian stir fry with this easy vegetarian recipe in this free cooking video on making easy vegetarian recipes and meals. Expert: Anne Brashier Bio: Anne Brashier is a licensed massage therapist with the American Massage Therapy Association. Filmmaker: Nili Nathan
Views: 21,245
Duration: 02:22
Views: 21,245
Duration: 02:22
www.ManjulasKitchen.com INGREDIENTS
Views: 129,888
Duration: 05:09
Views: 129,888
Duration: 05:09
www.ManjulasKitchen.com INGREDIENTS 1 cup toor dal 3 cups water 1 teaspoon salt ½ teaspoon turmeric 1 tablespoon fine chopped ginger 1 teaspoon mango powder 1 teaspoon garam masala VEGITABLE TARKA 2 tablespoon clear butter same as ghee ½ teaspoon cumin seed ½ teaspoon black mustard seed ½ teaspoon red chilly powder 2 bay leaf Pinch of hing (asafetida) 1 medium size chopped tomato 1 small zucchini chopped about 1 inch long cubes 6 string beans chopped about 1 inch long GHEE TARKA 2 tablespoon clear butter same as ghee ½ teaspoon cumin seed ½ teaspoon black mustard seed 2 bay leaves pinch of hing (asafetida) 4 whole red chilly ¼ teaspoon paprika Please send comments...
Views: 82,046
Duration: 07:26
Views: 82,046
Duration: 07:26
www.ManjulasKitchen.com INGREDIENTS 11/2cup basen (gram flour) 1/2 cup rice flour 1 tablespoon coarsely ground coriander powder 1 teaspoon cumin seed 2 tablespoon chopped green chilly 2 tablespoon chopped cilantro 1 teaspoon salt 1 cup of water 2 spoon less Oil to fry 1 small potato slice thin, 8 thin slice cauliflower, ½ small zucchini slice thin akoras Please send comments to manjulaskitchen@yahoo.com thank you
Views: 140,315
Duration: 08:10
Views: 140,315
Duration: 08:10
www.ManjulasKitchen.com Learn how to make Pani Puri, an Indian treat. Makes about 60 puris. Ingredients Pani (Spicy Water) 1 cup mint leaves (Pudina) 2 to 4 green chilies (adjust to taste) 3 tablespoons tamarind paste (Imli) 3 tablespoons lemon juice 1 teaspoon black salt 1 teaspoon salt (adjust to taste) 1/4 teaspoon ginger powder 1/8 teaspoon asafetida (Hing) 1 tablespoon roasted cumin seed powder 1 tablespoon sugar (adjust to taste) 1/2 teaspoon black pepper 4 cups water (adjust to taste) Puris: 1/4 cup All Purpose flour (Maida or Plain Flour) 3/4 cup fine Sooji (Semolina Flour) 1/2 cup water (as needed)
Views: 279,907
Duration: 09:53
Views: 279,907
Duration: 09:53
Part 1 of 4 Hare Krishna Vegetarian Cooking 1. Intro, White Rice & Chili www.youtube.com 2. Chili & Rainbow Rice www.youtube.com 3. Mediterranean Stir Fry & Salad www.youtube.com 4. Offering food to Krishna www.youtube.com For this part you will need: • White Basmati Rice • Chopped Tomatoes • Olive Oil Spices: • Black Pepper • Cumin • Garam Masala Thankyou to EVERYONE who took part in World Vegetarian week this week. Now just in case you were thinking of switching back, my friend Rasa and me thought it would be a good idea to put up this video. Rasa currently has about 100+ videos ready to be uploaded on youtube (all revolutionary), but has been on the run this week...
Views: 9,209
Duration: 10:00
Views: 9,209
Duration: 10:00
www.ManjulasKitchen.com INGREDIENTS
Views: 64,950
Duration: 09:34
Views: 64,950
Duration: 09:34
Part 2 of 4 Hare Krishna Vegetarian Cooking Mediterranean Stir Fry & Salad 1. Intro, White Rice & Chili www.youtube.com 2. Chili & Rainbow Rice www.youtube.com 3. Mediterranean Stir Fry & Salad www.youtube.com 4. Offering food to Krishna www.youtube.com For the Chili you will need: • Chopped Tomatoes • Kidney Beans • New Potatoes • Aubergines • Coconut Milk • Salt • Ginger • Cinnamon • Mixed Ground Spices • Black Pepper • Cumin • Garam Masala • Sugar • Lemon/lime Juice For the Rainbow Rice you will need: • Basmati Rice cooked in vegetable stock • Raisins • Sultanas • Cashew Nuts • Almond Flakes • Peas • Goji Berries • Cinnamon •...
Views: 5,666
Duration: 09:43
Views: 5,666
Duration: 09:43
4 C. whole wheat flour 2 C. dried coconut 2 C. chopped walnuts 2 C. soft butter 1 C. brown sugar 48 oz. sour cream 24 oz. cream cheese 6 T. corn starch 6 T. lemon juice 3 C. sugar vanilla (optional) Bake at 375 degrees for 30 minutes. Bring 2 pounds of frozen fruit to a boil, blend, and stir in 7 T. corn starch (dissolved in water). Pour topping over cheesecake and cool. For 8" pie-size cheesecake, divide filling by 3 and crust by 4.
Views: 4,367
Duration: 06:47
Views: 4,367
Duration: 06:47
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